Gordon Recipe Blog

This is a great recipe to make a delicious chicken topped with tomato and pesto for any occasion. 

Prep time is about 5 minutes and bake time is about 40 minutes. 

Ingredients:

 Two boneless chicken breasts (more if you have more mouths to feed) cut into long strips about 1” wide

Pesto sauce

Tomatoes cut into thick slices

Grated mozzarella (or whatever cheese you have in the fridge)

Preparation:

1. Preheat oven to 400 degrees.

2. Place chicken pieces next to each other in a baking dish.

3. Spread pesto sauce on top of chicken.

4. Cover the chicken with the sliced tomatoes.

5. Sprinkle with the grated cheese (as much or as little as you want).

 6. Bake for 35-40 minutes. 

ENJOY! Check out our website for more recipes!